Friday Takeaway - 11 December 2015
Fast Company reports on how to grow a health brand with integrity - Hint Water.
Daily Telegraph profiles John Joyce who inspires carers elsewhere with his cookery SOS.
Financial Times takes a fond look at our premium seafoods: lobster, oyster and crab.
Plant-based food is booming according to The Vegan Society.
Daily Mail includes seaweed, wormwood, cinnamon, turmeric, coconut vinegar in health trend round up.
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