Friday Takeaway - 25 September 2015
Beans v beef - both foods contain protein and fibre but people don’t perceive plant-based offer as satisfying reports FoodNavigator.
Pub operator Greene King says nearly a third of British households are planning to spend more at Christmas this year says Big Hospitality.
Evening Standard announces Bompass and Parr British Museum of Food opening next month.
Fat, flexible and healthy hedonism - Food Innovation Network summarises Innovation Group’s eight food trends of the future.
Tasty! Creative Boom profiles the knotty food art of Ed Bing Lee.
Food Manufacture on industry response as government rules out sugar tax following Jamie's campaign.
Congratulations to the Retail Industry Award winners of 2015.
Photo credit: Canva
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